LEGACY ROOMS

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Seasons are well defined and felt here in Piedmont. The summers are warm and sunny, the winters are snowy and cold, autumn brings the most vivid reds and oranges to the grounds, and spring brings positive emotions and new life to the world. The Legacy Rooms pay homage these seasons, reflecting their moods, character and feelings.

PRIMAVERA [24.5 m2]

Spring evokes a sense of renewal of both nature and ourselves. Days become longer, the air fresher and the flowers start to bloom. This room reflects that feeling, with a luscious bed to dream in and a beautiful bathroom designed to revitalise and refresh. The custom-made ceiling decoration is a visual and architectural interpretation of one of spring’s most iconic symbols – a delicate and intricate bird’s nest.

INVERNO [36 m2]

Winter brings frost and snow, bitter temperatures and bracing walks. It also brings the warmth of a fire and the cosiness of home. This room pays homage to that. Visually textured with rich textiles and cosy furnishings, it creates a sense of warmth and relaxation. A standalone Devon & Devon bathtub creates a place to unwind and reflect. A large private terrace offers space to enjoy what’s around us.

ESTATE [32 m2]

Reflecting the season of sun, carefree holidays, splashes in the pool and long warm evenings, Estate is a grand suite offering a large four-poster bed and a sense of fun. From here a concealed door leads to a bright and beautiful bathroom. A custom-made ceiling rose is designed to symbolise rays of the summer sun spreading warmth and optimism onto every guest.

AUTUNNO [26 m2]

Autumn colours in Piedmont are some of the most inspiring and vivid. The leaves transform to a patchwork of red, orange and yellow, persimmons ripen, and the landscape becomes a bewitching and ever changing palette. This room evokes those shades and textures, from the dark wooden flooring, to the rich velvet curtains and locally sourced antique pieces.

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OTHER ROOMS

Find out more about the other rooms available at Nordelaia. Each room and suite is individual in its character and design.

(APARTMENTS)

Spacious, lush and closer to the sky.

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(GARDEN LEVEL)

Natural, botanical and relaxing.

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@NORDELAIA

 

( E S T A T E ) "Estate" is a Junior suite reflecting the season of sun, carefree holidays, splashes in the pool and long warm evenings. Feel every ray of its magical summer vibes.

( E S T A T E ) "Estate" è una
Junior suite che riflette la stagione del sole, delle vacanze spensierate, degli schizzi in piscina e delle lunghe serate calde. Sentite ogni raggio delle sue magiche vibrazioni estive.

#NordelaiaRooms #summer
#interiordesign
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( R E L A X ) Relax on the private terrace of one of our suites and spend countless moments relaxing whilst overlooking the beautiful valley of Cremolino.

( R E L A X ) Rilassatevi sulla terrazza privata di una delle nostre suite e trascorrete innumerevoli momenti di relax ammirando la splendida valle di Cremolino.

#NordelaiaRooms #nordelaia #whataview #monferrato
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( H O M E ) A comfortable sofa, an honesty bar where you can pour yourself a drink, a book to read. Feel home in our Salone.

( H O M E ) Un divano comodo, un honesty bar dove versarvi in
autonomia un drink, un libro da leggere. Sentitevi a casa nel nostro Salone

#nordelaia #honestybar #feellikehome
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( G Y M ) Wellbeing - both for the body and soul. Start your
day off exercising at our NOHrD equipped gym and set yourself up for a good day ahead.
Plus, that view...

#nordelaia #wellbeing #gym #NOHrD

( G Y M ) Il benessere - per l'anima e corpo. Inizia la tua giornata facendo esercizio nella nostra palestra attrezzata NOHrD e preparati per un'ottima giornata.
Poi, quella vista...
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( S P A ) When was the last time you could really disconnect?
Tune out, switch off and get ready for our Spa experience.

( S P A ) Quando è stata l'ultima volta che avete potuto davvero disconnettervi dal mondo?
Sintonizzatevi, spegnete ogni dispositivo e preparatevi per la nostra esperienza Spa.

#spa #nordelaia
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( E A T ) L’ORTO Restaurant is a relaxed fine-dining concept. The menu is based solely on freshly caught seafood from the Ligurian coast and locally grown vegetables.
The main approach chosen by the chefs Andrea and Charles is to respect the traditions of the region while experimenting and pushing boundaries.

( E A T ) Il ristorante L'ORTO è un concept di "fine dining rilassato". Il menu è basato esclusivamente su pescato fresco dalla costa ligure e verdure coltivate localmente.
L'approccio principale scelto dagli chef Andrea e Charles è il bilanciamento tra il rispetto per le tradizioni della regione e la sperimentazione oltre i confini.

#nordelaia #lortoristorante #finedining

@lorto_restaurant
@chefcjpearce
@andrearibaldone_chef
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( D R I N K ) Nordelaia’s wine is produced under the Calligram brand. In our seven hectares of vines we grow Barbera, Dolcetto and Pinot Noir grapes, which are less traditional for the region. It’s an innovative approach in the area, made in collaboration with Dr. Donato Lanati, the expert oenologist who’s responsible for our wines.
Enjoy a wine tasting at Nordelaia with our sommelier Fabio!

( D R I N K ) Il vino di Nordelaia è prodotto sotto il marchio
Calligram. Nei nostri sette ettari di vigne coltiviamo uve Barbera, Dolcetto e Pinot Nero, meno tradizionali per la regione. È un approccio innovativo alla zona, realizzato in collaborazione con il dottor Donato Lanati, l'esperto enologo responsabile dei nostri vini.
Godetevi una degustazione di vini a Nordelaia con il nostro sommelier Fabio!

#nordelaia #winetasting #slowliving

Thanks @elycanoro for the pic🙏
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( E A T) A strong connection to nature and the local terroir is at the base of the culinary offer that Nordelaia’s mentor chef Andrea Ribaldone, together with resident
chef Charles Pearce have put together for our two restaurants: L’Orto and The Bistrot.
At the BISTROT we offer a more informal experience, focusing on Piedmontese ingredients, culture, and stories of the region, like this beautiful Vitellone Tonnato.

(E A T) Un forte legame con la natura e il terroir locale è alla base dell'offerta culinaria che lo chef e mentore di Nordelaia Andrea Ribaldone, insieme al resident chef Charles Pearce hanno ideato per i nostri due ristoranti: L'Orto e Il Bistrot.
Al BISTROT vi proponiamo un'esperienza più informale, concentrata su ingredienti piemontesi, sulla cultura e storia della regione, come questo buonissimo Vitellone Tonnato.
@andrearibaldone_chef
@chefcjpearce

#nordelaia #bistrotNordelaia #cucinaitaliana #vitellotonnato
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( D E S I G N ) "Make it simple, but significant." An international team of designers, architects and consultants have worked together to ensure that Nordelaia has something for m everyone to discover and engage with both inside and outside.

( D E S I G N ) "Rendilo semplice, ma significativo". Un team internazionale di designer, architetti e consulenti ha collaborato, assicurando che tutti abbiano qualcosa da scoprire e da cui essere coinvolti, sia all'esterno che all'interno della struttura.

#nordelaia #designhotel #boutiquehotel
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